Love Food 2 Love Life

http://lovefood2lovelife.com/recipes/fig-almond-and-carob-cake/

Fig, Almond and Carob Cake

Prep Time: 30 Mins Cooking Time: 35 Mins
Ingredients:
Directions:
  1. Preheat the oven to 355 degrees fahrenheit / 150 degrees centigrade.
  2. In a bowl, separate the whites from the yolks. Beat the egg whites into a creamy and even consistency. Set aside.
  3. Mix together the flour, oatmeal, baking powder, carob powder, sugar and honey.
  4. add the olive oil, almonds, figs and milk.
  5. Add the egg yolks to the mixture and then fold in the whites.
  6. Pour the mixture into a greased baking tray.
  7. Bake for 35 minutes.