Love Food 2 Love Life

http://lovefood2lovelife.com/recipes/red-thai-turkey-curry/

Red Thai Turkey Curry

Prep Time: 20 Mins Cooking Time: 40 Mins Total Time: 1 Hour
Ingredients:
Directions:
  1. In a large frying pan or wok, add and heat the olive oil.
  2. Add the onion and garlic and season.
  3. Gently fry the onion and garlic for 2/3 minutes, then add the curry paste. Combine with the oil.
  4. Add all the vegetables, coating them with the oily paste.
  5. Add the coconut milk and simmer for approximately 20 minutes, until all vegetables are cooked.
  6. Add the turkey meat and cook for a further 10 minutes to heat through.
  7. Serve with rice and garnish with the coriander, chopped Spring onions and Cashew nuts.